Homemade Biscuits

Homemade Biscuits

Ingredients:

21/2 Cups Self Rising Flour

3/4 Cup Butter

1/2 Cup Milk

Water

Wax Paper/ Extra Flour

Put flour into a bowl then put your butter in and use a fork and mend your butter into your flour until it looks like course crumbs.  Then add your milk and then add water to fully mix the mixture.  Put down your wax paper then put you some flour on there and a little bit of mixture then roll out your biscuits and put on a pan and put a little bit of butter on them and put them in the oven and bake until golden brown.

Preheat oven to 350 degrees

NOTE:  You can also replace the milk with Buttermilk as well if you don't want to use milk.